The "Plumeria" flower is called Champa/Chafa in Marathi. "Champakali" refers to the bud of this flower. As you may have...

A very popular sweet in Maharashtra, it is a combination of two rich ingredients viz. mango pulp and mava. This was one of the first sweets...

This is a wonderful cracker bread to be server prior to dinner as an appetizer or as a snack with some drinks or tea. I visit an Italian re...

Anarsa (plural- Anarse), is a sweet snack made during Diwali. It is a delicacy and is known to be one of the trickiest things to make. Anar...

I have been unable to update the blog during the past couple of months. However, it was for a very good reason. I participated in my first ...

This is a recipe made using fresh green peas. I remember the good old days, when I used to spend, what seemed like hours, shelling peas wit...