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Culinary World Tour Episodes
Glossary
Basic Cooking - Techinques, Tricks and Hacks
Beverages
Quick Meals, Snacks and Appetizers
Vegetables and Curries
The World is Round (and Flat) - Worldwide Breads
Sweet Treats - Desserts
A Visit to the Bakery - Cakes, Muffins and Cookies
Snacks
Soups and Dals
Pasta, Noodles and Rice
Savory Chutneys and Sauces
Sweet Sauces, Jams, Sides, and Syrups
Salads, Raitas and Vegetable Sides
Eggless Desserts
Diwali Recipes (Faral and other treats)
Pressure Cooker/Instant Pot Recipes
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Tuesday, September 27, 2011
Beetroot Raita/Koshimbir (Dip)
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This is a very easy side dish and a wonderful use of beetroot. The ingredients are simple but very nutritious and the taste absolutely delic...
2 comments:
Thursday, September 15, 2011
Eggplant Salad in Yogurt- "Bharit in Dahi"
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This is an absolutely delicious dish. While my mom made the 'baba ghanoush' style eggplant salad quite often, the version with yogur...
Sunday, September 11, 2011
Daal Baati (Dal Bati) - Recipe for the dal
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For information related to Dal Baati and the recipe to make Baati, see my previous post. The dal for the dal baati recipe is unique becaus...
Wednesday, August 31, 2011
Baati - Baked Whole Wheat Dumplings
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The first time I ate authentic dal baati was in Indore, about eleven years ago. I was visiting family and there were two occasions when I wa...
Friday, August 19, 2011
Mushroom Soup
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When I was younger, I didn't like mushrooms. Then sometime during my teens, I tasted them on top of a pizza and started liking them. The...
Thursday, August 18, 2011
Curried Plantains/ Kelyachi Bhaji
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Plantains are relatively a new addition to my grocery list. Plantains are raw bananas and are green in color. At this stage they are starch...
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