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Culinary World Tour Episodes
Glossary
Basic Cooking - Techinques, Tricks and Hacks
Beverages
Quick Meals, Snacks and Appetizers
Vegetables and Curries
The World is Round (and Flat) - Worldwide Breads
Sweet Treats - Desserts
A Visit to the Bakery - Cakes, Muffins and Cookies
Snacks
Soups and Dals
Pasta, Noodles and Rice
Savory Chutneys and Sauces
Sweet Sauces, Jams, Sides, and Syrups
Salads, Raitas and Vegetable Sides
Eggless Desserts
Diwali Recipes (Faral and other treats)
Pressure Cooker/Instant Pot Recipes
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Wednesday, December 29, 2010
Greek Pizza
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This is a very simple, and elegant dish. It's colorful, full of flavor and textures. It is also a whole meal, hearty and filling. The be...
Sunday, December 26, 2010
Apple Cobbler
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Hope you all had a great Christmas and spent some quality time with your loved ones. We spent a nice relaxing day with friends and good food...
Wednesday, December 15, 2010
Aamti - Maharashtrian Sweet and Sour Dal
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Most of the spicy dal preparations are called aamti in Maharashtra. Though when I talk about Aamti, I am referring to the sweet and sour dal...
Monday, December 13, 2010
Karlya Che Kaap - Bitter Gourd Chips
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Karela/Karala/Bitter Gourd, are all names for a green color gourd which has a spiny skin and tastes very bitter. It is supposed to have medi...
Sunday, December 12, 2010
Egg Curry
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Egg Curry is a dish which always reminds me of Dad. He introduced me to eggs and how tasty the various preparations could be. It’s funny ho...
Sunday, November 7, 2010
Nariyal Barfi - Coconut Burfi/ Coconut Fudge
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Hope you are having a festive week, with Halloween followed by Diwali. As the celebrations wind down, I am going to add one more easy recipe...
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